Torah.org Home Subscribe Services Support Us
 
Print Version

Email this article to a friend

Chocolate Cake

Source: Chavie



Ingredients:

3 cups - Flour
2 cups - Sugar
6 Tbs. - Cocoa
1 tsp. - Salt
2 tsp. - Baking powder
1.5 cups - Oil
2 tsp. - Vinegar
2 tsp. - Vanilla essence
1 cup - Water with 2 tsp. coffee

Directions:

Put all dry ingredients in a bowl and mix by hand. Make a well.
Put all wet ingredients in the well, put ur 2 tsp of coffee in a drop of hot water till dissolved, then add the rest with cold water so u will end up with 1 cup of brown water.

Put in a pan and bake for 35 minutes. Check with toothpick to see if fully baked. The toothpick should be dry.

eat and enjoy


 

ARTICLES ON BALAK:

View Complete List

A Good Kind of Cover-up
Rabbi Pinchas Winston - 5765

A Generation Repents
Rabbi Aron Tendler - 5761

A Real Yiddishe Kup!
Rabbi Label Lam - 5766

Frumster - Orthodox Jewish Dating

A Purifying Proccess
Rabbi Yisroel Ciner - 5762

Sorry for Nothing
Rabbi Mordechai Kamenetzky - 5758

Facing Facts & Avoiding Destruction
Rabbi Pinchas Winston - 5775

ArtScroll

Welcome, Oh Honored Me!
Rabbi Yisroel Ciner - 5758

A Different Kind of Friend
Rabbi Yochanan Zweig - 5770

The Fourth Patriarch
Rabbi Yisroel Ciner - 5761

> The Parah Paradox
Rabbi Yissocher Frand - 5756

Living Through Death
Rabbi Eliyahu Hoffmann - 5762

The Best Things In Life Are Different When They Come For Free
Rabbi Yissocher Frand - 5772

Looking for a Chavrusah?

Miriam's Death
Rabbi Yissocher Frand - 5759

In Order for Nothing to Happen
Rabbi Label Lam - 5763

Was G-d Bilaam's Agent?
Rabbi Yissocher Frand - 5761

Balak: Can You See It?
Shlomo Katz - 5764



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information