Torah.org Home Subscribe Services Support Us
  Passover
Print Version

Email this article to a friend

Cucumber Salad



Ingredients:
4 large cucumbers
1 large purple onion
juice of 1 lemon
1 1/2 cup water

Slice cucumbers and onion thinly. Place in a deep dish.
Boil juice and water together. Pour over cucumers and onions. Chill, and serve.


           

View the Jewish calendar for this year: 5768

Learn about the Counting of the Omer

Please Support TORAH.ORG
Print Version       Email this article to a friend

 

ARTICLES ON BALAK:

View Complete List

Balak: Can You See It?
Shlomo Katz - 5764

Window of Opportunity
Rabbi Pinchas Winston - 5766

Reflecting on G-d
Rabbi Moshe Peretz Gilden - 5762

ArtScroll

Is Sincerity at Steak?
Rabbi Mordechai Kamenetzky - 5761

Storm On The Horizon
Rabbi Pinchas Winston - 5761

Bilaam's Obsession
Rabbi Yaakov Menken - 5762

The Everything Torah Book

Jewish Dwellings
Rabbi Yisroel Ciner - 5760

It Could Happen to You!
Rabbi Yissocher Frand - 5758

Our Relevance to the Infinite
Rabbi Yosef Kalatzky - 5762

Email Sponsorship

Tents Where Torah is Studied
Shlomo Katz - 5767

Symbolism Over Substance
Rabbi Mordechai Kamenetzky - 5759

The Sod Of A Best-Seller
Rabbi Pinchas Winston - 5763

The Good Tents
Rabbi Yaakov Menken - 5761

The Fourth Patriarch
Rabbi Yisroel Ciner - 5761

Miriam's Death
Rabbi Yissocher Frand - 5759

G-d Doesn't Play Games
Rabbi Pinchas Winston - 5758


Prero New!
Buy Rabbi Prero's book nowLearning Events and Programs

Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base

Discussion Forum




Help

About Us

Contact Us


Enable popup menus


Download to my HandHeld


Torah.org Home
Torah.org HomeCapalon.com Copyright Information