Home Subscribe Services Support Us
Print Version

Email this article to a friend

Matza Toffee

Source: Iryna Rivka Chayka-Lev

Matza to cover the baking tray
2.5 sticks - Butter
1.25 cup - Brown sugar
1.5 cups - Chocolate chips

Place matzah to cover the whole tray (break if needed to fit).
Boil butter with brown sugar for 4 minutes, pour over matzah, spread with a spoon.

Bake at 350F for 6-8 minutes, sprinkle with chocolate chips while it's still hot and when chips melt, spread with a knife.
Let cool.

Break into pieces and enjoy!!!


View the Jewish calendar for this year: 5776

Learn about the Counting of the Omer



View Complete List

"Stand Tall!"
Shlomo Katz - 5770

The Telltale Sign
Rabbi Naftali Reich - 5767

A Little Light Chases Away a Lot of Darkness
Rabbi Label Lam - 5760

> Take 'Car'e of Yourself
Rabbi Eliyahu Hoffmann - 5761

One Can Rely On The Gerer Rebbe
Rabbi Yissocher Frand - 5775

Man was Created for Toil
Rabbi Berel Wein - 5770

Looking for a Chavrusah?

The Page Of Enlightenment
Rabbi Pinchas Winston - 5761

To Struggle, Or Not To Struggle, Part 2
Rabbi Pinchas Winston - 5767

Horns and Hedonism
Rabbi Eliyahu Hoffmann - 5763

Frumster - Orthodox Jewish Dating

A New Perspective
Shlomo Katz - 5768

The Light at the End of the Tunnel
Rabbi Yaakov Menken - 5757

Chanukah, Chutzpah, and Coming Close to G-d
Rabbi Yehudah Prero - 5757


The World of Learning
Rabbi Label Lam - 5764

The Light of Torah
Rabbi Yosef Kalatzky - 5763

Sadly Released from Prison
Rabbi Yisroel Ciner - 5758

Our Spiritual Inheritance
Rabbi Yosef Kalatsky - 5763

Project Genesis Home

Torah Portion

Jewish Law



Learn the Basics




Ask The Rabbi

Knowledge Base


About Us

Contact Us

Free Book on Geulah! Home Copyright Information