Torah.org Home Subscribe Services Support Us
  Passover
Print Version

Email this article to a friend

Matza Toffee

Source: Iryna Rivka Chayka-Lev



Matza to cover the baking tray
2.5 sticks - Butter
1.25 cup - Brown sugar
1.5 cups - Chocolate chips

Place matzah to cover the whole tray (break if needed to fit).
Boil butter with brown sugar for 4 minutes, pour over matzah, spread with a spoon.

Bake at 350F for 6-8 minutes, sprinkle with chocolate chips while it's still hot and when chips melt, spread with a knife.
Let cool.

Break into pieces and enjoy!!!


           

View the Jewish calendar for this year: 5776

Learn about the Counting of the Omer


 

ARTICLES ON EIKEV:

View Complete List

Building on Our Blessings
Rabbi Pinchas Avruch - 5761

A Personal Perception
Rabbi Pinchas Winston - 5757

The Work of the Heart
Rabbi Label Lam - 5765

ArtScroll

When Serving Dinner
Rabbi Label Lam - 5773

National Consequence
Rabbi Aron Tendler - 5758

The Beginning of Wisdom
Rabbi Pinchas Winston - 5758

Looking for a Chavrusah?

Humility: On the Shoulders of Our Father
Rabbi Pinchas Winston - 5774

A Clean Slate
Rabbi Yaakov Menken - 5758

The Limitations of Man's Understanding
Rabbi Yosef Kalatsky - 5762

Frumster - Orthodox Jewish Dating

The Spice Of Life
Rabbi Yochanan Zweig - 5773

Downtrodden
Rabbi Osher Chaim Levene - 5766

Nothing But The Truth
Rabbi Pinchas Avruch - 5765

> Hashem Does Not Need Our Mitzvos
Shlomo Katz - 5760

All will be Set Right
Rabbi Berel Wein - 5772

Fear of Heaven - No Small Matter
Rabbi Eliyahu Hoffmann - 5762

All But One
Rabbi Label Lam - 5761



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information