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7 Layer Chocolate Matza Torte

8 - Matzos
2 cups - Sugar
6 - Eggs
1/2 lb - Butter
12 oz - Chocolate melted
Red wine

cream margarine and sugar. Add yolks and beat. Add chocolate.

Stiffly beat egg whites and fold into yolk mixture. Dip matzas 1 at a time into wine, but do not soak. Place matzas on a plate one at a time and cover with chocolate. Cover top and sides with remaining chocolate, garnish with sliced strawberries.


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