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Spinach Latkes
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10 oz - frozen Spinach - defrosted strained
3 - Eggs, beaten
6 Tbsp. - Matza meal
Salt and pepper
3 Tbsp. - Onion, grated
Oil for frying
Mix all ingredients together. Let sit 10 minutes. Form into patties and fry.
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View the Jewish calendar for this year: 5768
Learn about the Counting of the Omer
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Buy Rabbi Prero's book now 
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