Torah.org Home Subscribe Services Support Us
  Elul-Rosh Hashana
Print Version

Email this article to a friend

Cranberry Kugel



1 cup - Flour
1 cup - Oats
2/3 cup - Brown sugar
1 tsp - Cinnamon
1 stick - Margarine
1 can - Cranberry sauce
1 can - Crushed pineapple

Mix all dry ingredients in a bowl. In a separate bowl, mix cranberry sauce and pineapple together. Place half the dry mixture at the bottom of an 8x8 pan, and layer the cranberry mixture on top. Place the rest of dry mixture as the top layer.Bake at 350 degreed F. for 1 hour.


 






ARTICLES ON SHOFTIM AND ELUL / ROSH HASHANAH:

View Complete List

Our Champion
Rabbi Pinchas Avruch - 5762

An Inappropriate Judge
Rabbi Yissocher Frand - 5763

As Easy As 1-2-3
Rabbi Label Lam - 5771

ArtScroll

The Art of the Deal and It's Impact
Rabbi Yehudah Prero - 5758

The Special Role of the Kohen Who Reminds Us of the Source of Success at War
Rabbi Yissocher Frand - 5771

Poor Beginning, Wealthy End
Rabbi Yisroel Ciner - 5760

Frumster - Orthodox Jewish Dating

Who Isn't Afraid?
Rabbi Aron Tendler - 5764

Tuff Trust Tuff Love
Rabbi Aron Tendler - 5765

Happy New Yira
Rabbi Label Lam - 5769

> The Uniqueness Of Rosh HaShana
Rabbi Yissocher Frand - 5771

A Time of Introspection
Rabbi Dovid Green - 5759

Tapping Into Our Meritorious Pedigree
Rabbi Naphtali Hoff - 5768

Looking for a Chavrusah?

Judging My G-G-Generation
Rabbi Yissocher Frand - 5755

A Wake Up Call
Rabbi Yaakov Menken - 5763

Lessons from a Farewell Speech
Rabbi Yehudah Prero - 5760

Its Good to be the King?
Jon Erlbaum - 0



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information