Torah.org Home Subscribe Services Support Us
  Elul-Rosh Hashana
Print Version

Email this article to a friend

Sweet and Sour Meatballs

Meatballs

1lb. - Ground beef
1 - Egg, beaten
1/3 cup - Brown sugar
2 tsp. - Tomato paste
2 tsp. - Matza meal
1 tsp. - Onion powder
Salt

Sauce

1 large can - Tomato sauce
1 can - Water
2 Tbs. - Lemon juice
1/2 - Onion, diced
1/4 cup - Brown sugar
Salt and ginger



Mix all sauce ingredients in a large pot and bring to boil.

Mix meat ingredients, and shape into balls. Add meatballs to the boiling sauce, and simmer until cooked.


 

ARTICLES ON NASO:

View Complete List

To Acquire Eternal Reward through Happiness
Rabbi Pinchas Winston - 5770

The Dilemma of Nisanel ben Tzuar
Rabbi Yissocher Frand - 5758

The Common Denominator Between Long Hair and A Shaven Head
- 5769

ArtScroll

Hair-Raising Episode
Rabbi Pinchas Winston - 5760

More Precious Than Pearls
Shlomo Katz - 5766

Do Your Thing
Rabbi Raymond Beyda - 5767

Looking for a Chavrusah?

The Torah's Safeguards
Rabbi Berel Wein - 5771

Divine Wisdom
Rabbi Berel Wein - 5772

Building On The Positive
Rabbi Pinchas Avruch - 5764

Frumster - Orthodox Jewish Dating

Life, the Bigger Picture -- Say Cheese!
Rabbi Eliyahu Hoffmann - 5764

Faith In Motion
Rabbi Naftali Reich - 5774

Possessive Nouns
Rabbi Mordechai Kamenetzky - 5760

> Our Source of Honor
Rabbi Moshe Peretz Gilden - 5763

Seeing the Big Picture
Rabbi Pinchas Winston - 5774

Bring Blessings to the Children of Israel
Rabbi Label Lam - 5763

The Blessing Which Can Never Be Retracted
Rabbi Yaakov Menken - 5760



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information