1 stick - Margarine 3/4 cup - Sugar 8 - Eggs 20 oz. can - Crushed pineapple, drained 10 slices - White bread (remove crusts) Place bread in a souffle dish. Mix margarine, sugar, eggs, and pineapple. Pour mixture over bread. Bake at 350 degrees F. for 50 minutes. Serve hot or cold