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Elul-Rosh Hashana

Roast Beef



1 - 5 lb. Roast Beef
2 large - Garlic cloves, crushed
pepper
paprika
3/4 cup - Honey
2 cup - Ketchup
1 envelope - Onion soup mix
1 Tbs. - Soy sauce
1 Tbs. - Worshire sauce

Spread garlic, pepper, paprika over the roast beef. Mix the rest of the ingredients and pour sauce over the roast beef. Bake covered at 325 degrees F. for 4 hours.