Torah.org Home Subscribe Services Support Us
  Elul-Rosh Hashana
Print Version

Email this article to a friend

Honey Shofar Cookies

Source: "A Taste of TEAM work" - Toras Emes Academy of Miami


2 Eggs
2/3 cups - Oil
1 cup - Sugar
1/4 cup - Honey
1/2 - Lemon, squeezed
2 tsp - Baking powder
1 tsp - Cinnamon
3 cups - Flour

Place ingredients in a bowl, in order and mix at medium speed.

Using well-greased cookie sheets, shape dough into small balls. Slightly pull away one side of the ball to make a shape of a shofar. Flour fingertips to aid in shaping the cookies. Bake for 5-8 minutes at 400 degrees F.


 

ARTICLES ON SHEMINI AND THE OMER:

View Complete List

A Clear Upside-Down World
Rabbi Yisroel Ciner - 5758

White Noise
Rabbi Mordechai Kamenetzky - 5761

The "Eighth"
Rabbi Pinchas Winston - 5762

> Start Out Looking At The Positive
Rabbi Yissocher Frand - 5768

For This You Have Been Chosen
Rabbi Yisroel Ciner - 5760

What a Terrible Mistake!
Rabbi Label Lam - 5775

Looking for a Chavrusah?

"Where's The Beef?"
Rabbi Yaakov Menken - 5763

Humility Does Not Mean Believing Oneself To Be A Nothing
Rabbi Yissocher Frand - 5763

You Are With Me
Rabbi Berel Wein - 5761

ArtScroll

Should I Stop My Wining?
Rabbi Pinchas Winston - 5764

The Deaths of Nadav and Avihu
Rabbi Pinchas Winston - 5770

Authorizing an Authority
Rabbi Dovid Green - 5757

Frumster - Orthodox Jewish Dating

Eighth Day Jews
Rabbi Berel Wein - 5772

Holy To G-d
Rabbi Pinchas Winston - 5767

From Strength to Strength
Rabbi Pinchas Winston - 5766

It Is Certainly Not MY Fault!
Rabbi Yissocher Frand - 5765



Project Genesis

Torah.org Home


Torah Portion

Jewish Law

Ethics

Texts

Learn the Basics

Seasons

Features

TORAHAUDIO

Ask The Rabbi

Knowledge Base




Help

About Us

Contact Us



Free Book on Geulah!




Torah.org Home
Torah.org HomeCapalon.com Copyright Information